Onions?

[davidmcg]

Does anyone else on here absolutely hate them? Theyre such a pointless thing to put in food for me anyway. Anytime I cook Spaghetti Bolagnaise, people never notice when I leave them out. Has anyone else complained that a dish actually needed MORE onions???

Theyre a slimy textured flavourless vegtable that makes you cry... hardly worth it is it? Does anyone else on here agree, or find any other foods as annoying as this?

[lukey]

Onions are delightful. So there.

[martindtanderson]

I like them when used as flavouring, but I could not actually bite into one, it would make me feel ill!

[iSon]

I'm a bit of a funny onion on this one.

I love raw onion when it's in a salad or used in a sandwich but I cannot tolerate it in cooked food. I can usually stand some cooked onion used sparingly when it's been diced but I hate it when you get a meal and it's full of big bits of onion. Puts me right off.

[DVB Cornwall]

Cooked onions with a meat dish no problem, add cooked cheese to the mix and the resultant product is repulsive.

[Alexia]

I like onions. Even pickled.

[Ebeneezer Scrooge]

...especially pickled!

[Sput]

They're the WORST KIND of onions, after Scottish onions. Anyway I am going to go against the flow and state my appreciation of large chunks of onion in skewer form and mixed with various chunks of chicken and red pepper and whatnot.

[Pete]

Red onions are amazing, but white onions can only be used as an additive to meat based dishes.

[Pete]

having said that, I do like white onion on a pizza, even a pizza, without meat.

tsk

[rts]

Love the things. Except on someone else's breath.