This is a thread for discussion about James Martin, the BBC TV Chef.
Does anybody know when Saturday Kitchen is returning ?
The James Martin Thread
you're so unsubtle you have to ruin everything don't you.StuartPlymouth wrote:Square Eyes, were all the references to the BBC Chef's recipes deleted early today? I thought Gavin said they wouldn't be. I am sure Gav is an affiannado of culinary delights!
"He has to be larger than bacon"
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Have you noticed how when he gets people to taste a recipe he will invariably say 'dive in', as though there's some kind of swimming pool filled with the food and you have to bring a towel with you.
Nick Harvey wrote: If I was one of those people who regularly changed my signature™, I think I'd use that quote in it for a while.
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That will teach me for lounging around in the garden topping up my tan this afternoon. I've missed all the fun.
Mental anxiety, Mental breakdowns, Menstrual cramps, Menopause... Did you ever notice how all our problems begin with Men?
On a trip to my local Tesco I discovered Nick Nairn is now making his own grotty rolls which are being stocked just two asiles down from Ainslie's horrible pot noodle things and dangerous spray bottle of BBQ sauce.
More disturbingly in Asda I found you could clean your Wozza BBQ with Wozza all purpose cleaner. Yuck.
Has James Martin got a similar range of everyday essentials? One could say I'm going "a bit mental" without them.
More disturbingly in Asda I found you could clean your Wozza BBQ with Wozza all purpose cleaner. Yuck.
Has James Martin got a similar range of everyday essentials? One could say I'm going "a bit mental" without them.
"He has to be larger than bacon"
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I hear James Martin makes an *exceedingly good omelette.
* edited
He has a rather snazzy website
http://www.jamesmartinchef.co.uk
* edited
He has a rather snazzy website
http://www.jamesmartinchef.co.uk