Metropol

Ah now, that's just changing the facts to fit the means. Speaking of which, has he abandoned us?

Nini wrote:Ah now, that's just changing the facts to fit the means. Speaking of which, has he abandoned us?

Like before only to rear his dull head a few days later? We only noticed he'd gone when he had to point it out on TVF.

I guess we might be expecting him back like that creepy uncle you don't like in a few months time then?

"I was just in the neighbourhood and figured I might stay a while".

on a similar, if less waxy note, where is bail?

tonight we're having a movie night and therefore shall be having a chinese takeaway. kung po chicken, shredded something or other, and chicken curry, with rice and chips. yum yum yum

Some nice meals mentioned on this thread. I wish I could cook. In fact, I'm sure I CAN cook, I just haven't got the imagination. I was no good at art at school either, I wonder if it's the same part of the brain that deals with these things?

Luckily my other half can rustle something tasty up usually. After losing over a stone in weight recently, I am craving a chinese or something now though.

I'm of the opinion that anybody can cook and bake. As long as you can follow instructions and concentrate on stuff, you should be able to make anything. After learning some basics from following recipes, it's pretty straight forward to use those principles to make your own recipes.
Being an engineer, I'm not particularly arty (I play music, but am at a dead loss when it comes to improv), so I don't think that has anything to do with cooking!

Dear diary,

Been a "lite" week as far as dinner goes - and I've dropped a couple of pounds. Following the success of the last time, my buddy invited himself round for another dinner, but I didn't have anything in. Not a scrap of food - so he sprung for a couple of Dominos pizzas. Nice. Mine lasted into the next day and I skipped dinner on Friday in favour of a night out.

I'm grilling some pork bangers at the moment and going to have them on a crusty petit pain with some HP sauce. I need to soak up last night's excesses.

I felt compelled to buy a box of Scott's Porage Oats today, which I haven't had in ages. Don't know why. Perhaps I'm low in oatly goodness.

That's dinner and supper sorted, then.

Out for dinner. Nandos I think.

It's a miserable ration of cheese sandwiches for me, but there's a hot pot on the horizon!

I'm off to a BBQ. Yum.

i too was going to go around a friends for a bbq, but sadly a sudden downpour of epic proportions has meant a change of plans. instead it's good old fish and chips.