what's the waste like on those giant fuck off cakes they always have on the patisserie counter?
It's a bit like the fancy store in Pimlico, which has since reverted to a standard format.rdobbie wrote: ↑Fri 20 Nov, 2020 19.00 Photos here of the first Sainsbury's store to have been refurbished with the "Fresh Food Market" design.
https://www.kentonline.co.uk/medway/new ... re-237659/
Looks like the concept Morrisons store from a few years ago near where I used to live. I’m sure all supermarkets have come up with this sort of design over the past ten years.
Thought this was a nice forum, clearly not.
Not sure, that used to be managed as part of the bakery department rather than counters. I imagine high but made up for by ridiculous markup given the price of similar huge cakes at Costco.